Editorial Team

Editor

  1. Ellen Desjardins, Editor Canadian Food Studies / La Revue canadienne des études sur l'alimentation

Associate Editors

  1. Phil Mount, Just Food Ottawa Sustain Ontario, Canada
  2. David Szanto, University of Gastronomic Sciences, Pollenzo, Italy, Canada
  3. Rod MacRae, York University, Toronto, Ontario
  4. Alyson Holland, McMaster University
  5. Natalie Doonan, Research Associate, Centre for Sensory Studies, Concordia University

Managing Editor

  1. Wesley Tourangeau, University of Waterloo, Canada