@article{Tudge_2014, title={Hedonistika-Montreal}, volume={1}, url={https://canadianfoodstudies.uwaterloo.ca/index.php/cfs/article/view/54}, DOI={10.15353/cfs-rcea.v1i2.54}, abstractNote={<p>When food, art<span style="color: #008000;">,</span> and machines clash in a gallery you have <em>Hedonistika</em>. Part food and part robotic exhibition curators Simon Laroche and Jane Tingley tackle the connections between food and technology with the aesthetics of digital art. On offer was a 3D printer providing you with an edible <em>momento mori</em>, a screening of a human GI tract digesting processed food, and a robot that feeds willing visitors. The three installations were created across three teams composed of food scholars, artists<span style="color: #008000;">,</span> and roboticists.</p><p> </p>}, number={2}, journal={Canadian Food Studies / La Revue canadienne des études sur l’alimentation}, author={Tudge, Pamela Honor}, year={2014}, month={Oct.}, pages={15–19} }