MOONEY, Pat; GROUP, ETC. CRFA - The changing agribusiness climate: Corporate concentration, agricultural inputs, innovation, and climate change. Canadian Food Studies / La Revue canadienne des études sur l’alimentation, [S. l.], v. 2, n. 2, p. 117–125, 2015. DOI: 10.15353/cfs-rcea.v2i2.107. Disponível em: https://canadianfoodstudies.uwaterloo.ca/index.php/cfs/article/view/107. Acesso em: 30 apr. 2024.