DESMARAIS, Annette. FS - The gift of food sovereignty. Canadian Food Studies / La Revue canadienne des études sur l’alimentation, [S. l.], v. 2, n. 2, p. 154–163, 2015. DOI: 10.15353/cfs-rcea.v2i2.115. Disponível em: https://canadianfoodstudies.uwaterloo.ca/index.php/cfs/article/view/115. Acesso em: 3 may. 2024.