STEWART, Anita. Catherine Parr Traill’s The Female Emigrant’s Guide: Cooking with a Canadian Classic by Nathalie Cooke and Fiona Lucas (Eds.). Canadian Food Studies / La Revue canadienne des études sur l’alimentation, [S. l.], v. 4, n. 2, p. 61–63, 2017. DOI: 10.15353/cfs-rcea.v4i2.261. Disponível em: https://canadianfoodstudies.uwaterloo.ca/index.php/cfs/article/view/261. Acesso em: 1 may. 2024.