PARKER, Barbara; KOEPPEL, Mario. Beyond Health & Nutrition: Re-framing school food programs through integrated food pedagogies. Canadian Food Studies / La Revue canadienne des études sur l’alimentation, [S. l.], v. 7, n. 2, p. 48–71, 2020. DOI: 10.15353/cfs-rcea.v7i2.371. Disponível em: https://canadianfoodstudies.uwaterloo.ca/index.php/cfs/article/view/371. Acesso em: 1 may. 2024.