LOWITT, Kristen. Linking Fisheries Policy to Sustainable Diets: The Case of Lake Superior. Canadian Food Studies / La Revue canadienne des études sur l’alimentation, [S. l.], v. 8, n. 2, 2021. DOI: 10.15353/cfs-rcea.v8i2.449. Disponível em: https://canadianfoodstudies.uwaterloo.ca/index.php/cfs/article/view/449. Acesso em: 7 may. 2024.