MOYER, Alexia; LEVKOE, Charles Z; HOLLAND, Alyson. A problematic of plenty. Canadian Food Studies / La Revue canadienne des études sur l’alimentation, [S. l.], v. 7, n. 2, p. 1–4, 2020. DOI: 10.15353/cfs-rcea.v7i2.475. Disponível em: https://canadianfoodstudies.uwaterloo.ca/index.php/cfs/article/view/475. Acesso em: 23 may. 2024.