COLE, Donald; NEEDHAM, Laura; MARKOWITZ, Philly. A food charter as a critical food guidance tool in a rural area: The case of Bruce and Grey Counties in Southwestern Ontario. Canadian Food Studies / La Revue canadienne des études sur l’alimentation, [S. l.], v. 9, n. 1, 2022. DOI: 10.15353/cfs-rcea.v9i1.497. Disponível em: https://canadianfoodstudies.uwaterloo.ca/index.php/cfs/article/view/497. Acesso em: 5 may. 2024.