MOUBARAC, Jean-Claude; POLSKY, Jane Y.; NARDOCCI, Milena; CANNON, Geoffrey. How to enhance the good health and well-being of Canadians:: Effective food and meal-based guidelines and policies that fit the facts and face the future. Canadian Food Studies / La Revue canadienne des études sur l’alimentation, [S. l.], v. 9, n. 1, 2022. DOI: 10.15353/cfs-rcea.v9i1.500. Disponível em: https://canadianfoodstudies.uwaterloo.ca/index.php/cfs/article/view/500. Acesso em: 3 may. 2024.