WEIS, Tony; ELLIS, Rebecca A. The de-meatification imperative: To what end?. Canadian Food Studies / La Revue canadienne des études sur l’alimentation, [S. l.], v. 9, n. 1, 2022. DOI: 10.15353/cfs-rcea.v9i1.511. Disponível em: https://canadianfoodstudies.uwaterloo.ca/index.php/cfs/article/view/511. Acesso em: 3 may. 2024.