WILSON, Amanda et al. Looking back on food studies in 2020-2021 in so-called Canada. Canadian Food Studies / La Revue canadienne des études sur l’alimentation, [S. l.], v. 8, n. 3, 2021. DOI: 10.15353/cfs-rcea.v8i3.520. Disponível em: https://canadianfoodstudies.uwaterloo.ca/index.php/cfs/article/view/520. Acesso em: 23 jun. 2024.