WEILER, Anelyse Margaret. Seasonal workers in Mediterranean agriculture: The social costs of eating fresh by Jörg Gertel and Sarah Ruth Sippel (Eds.). Canadian Food Studies / La Revue canadienne des études sur l’alimentation, [S. l.], v. 2, n. 1, p. 199–202, 2015. DOI: 10.15353/cfs-rcea.v2i1.61. Disponível em: https://canadianfoodstudies.uwaterloo.ca/index.php/cfs/article/view/61. Acesso em: 5 may. 2024.