Poitevin-DesRivières, Chloé. “Concentration and Power in the Food System: Who Controls What We Eat? By Philip H. Howard”. Canadian Food Studies / La Revue canadienne des études sur l’alimentation 6, no. 2 (May 30, 2019): 155–159. Accessed May 1, 2024. https://canadianfoodstudies.uwaterloo.ca/index.php/cfs/article/view/209.