Ruetz, Amberley T., and Mary L. McKenna. “Characteristics of Canadian School Food Programs Funded by Provinces and Territories”. Canadian Food Studies / La Revue canadienne des études sur l’alimentation 8, no. 3 (October 30, 2021). Accessed December 9, 2024. https://canadianfoodstudies.uwaterloo.ca/index.php/cfs/article/view/483.