Rosol, Marit, and Christoph Rosol. “Food, Pandemics, and the Anthropocene – On the Necessity of Food and Agriculture Change”. Canadian Food Studies / La Revue canadienne des études sur l’alimentation 9, no. 1 (April 14, 2022). Accessed May 3, 2024. https://canadianfoodstudies.uwaterloo.ca/index.php/cfs/article/view/532.