1.
Rojas A, Black J, Orrego E, Chapman G, Valley W. Insights from the Think&EatGreen@School Project: How a community-based action research project contributed to healthy and sustainable school food systems in Vancouver. CanFoodStudies [Internet]. 2017 Dec. 22 [cited 2024 Apr. 19];4(2):25-46. Available from: https://canadianfoodstudies.uwaterloo.ca/index.php/cfs/article/view/225