Sustainable Diets: How Ecological Nutrition Can Transform Consumption and the Food System by Pamela Mason and Tim Lang

  • Jennifer Sumner University of Toronto
Keywords: dietary guidelines, ecological nutrition, sustainable diets, sustainability

Abstract

Book Review
Published
2017-12-22
How to Cite
Sumner, J. (2017). Sustainable Diets: How Ecological Nutrition Can Transform Consumption and the Food System by Pamela Mason and Tim Lang. Canadian Food Studies / La Revue Canadienne Des études Sur L’alimentation, 4(2), 64-66. https://doi.org/10.15353/cfs-rcea.v4i2.250