Canadian Food Studies / La Revue canadienne des études sur l'alimentation

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Current Issue

Vol 5 No 3 (2018): Special issue: Building an integrated Food Policy for Canada

Cupped hands holding seeds. Photo credit: Kath Clark/USC Canada

Published: 2018-09-30

Editorial

Special issue on building an integrated Food Policy for Canada: An open letter to the Canadian food policy community

Peter Andrée, Charles Z. Levkoe, Amanda Wilson

1-5
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Original Research Article

Governance recommendations from forty years of national food strategy development in Canada and beyond

Peter Andrée, Mary Coulas, Patricia Ballamingie

6-27
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Federalism and fragmentation: Addressing the possibilities of a food policy for Canada

Sarah Berger Richardson, Nadia Lambek

28-48
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Food Counts: Food systems report cards, food sovereignty and the politics of indicators

Charles Z. Levkoe, Alison Blay-Palmer

49-75
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Food for thought: How trade agreements impact the prospects for a national food policy

Elizabeth Ann Smythe

76-99
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Forever young? The crisis of generational renewal on Canada's farms

Darrin Qualman, A. Haroon Akram-Lodhi, Annette Aurélie Desmarais, Sharada Srinivasan

100-127
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New farmers and food policies in Canada

Julia Laforge, Ayla Fenton, Virginie Lavalée-Picard, Stéphane McLachlan

128-152
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Review Article

Pesticides: Le Talon d’Achille des politiques alimentaires canadiennes et québécoises

Marie-Hélène Bacon, Louise Vandelac, Sébastien Petrie

153-181
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Can we eat our way to a healthy and ecologically sustainable food system?

Barbara Seed, Cecilia Rocha

182-207
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Perspective

The case for a Canadian national school food program

Kimberley Hernandez, Rachel Engler-Stringer, Sara Kirk, Hannah Wittman, Sasha McNicholl

208-229
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Tackling household food insecurity: An essential goal of a national food policy

Naomi Dachner, Valerie Tarasuk

230-247
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Settler colonialism and the (im)possibilities of a national food policy

Sarah Rotz, Lauren Wood Kepkiewicz

248-258
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Commentary

Building joined-up agricultural policies: Lessons from Québec

Hugo Martorell, Elisabeth Abergel

259-265
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The need for contextual, place-based food policies: Lessons from Northwestern Ontario

Connie Nelson, Charles Z. Levkoe, Rachel Kakegamic

266-272
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Closing the loop on Canada's National Food Policy: A food waste agenda

Tammara Soma

273-278
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A food policy for Canada, but not just for Canadians: Reaping justice for migrant farm workers

Anelyse M. Weiler

279-284
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What about the other 50 percent of the Canadian population? Food allergies ignored in national policy plan

Susan Elliott, Francesca Cardwell

285-289
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