A Foodie’s Guide to Capitalism: Understanding the Political Economy of What We Eat by Eric Holt-Giménez

  • Jennifer Sumner University of Toronto
Keywords: capitalism, food, political economy

Abstract

There is no abstract for a book review.

Published
2019-05-30
How to Cite
Sumner, J. (2019). A Foodie’s Guide to Capitalism: Understanding the Political Economy of What We Eat by Eric Holt-Giménez. Canadian Food Studies / La Revue Canadienne Des études Sur L’alimentation, 6(2), 160–161. https://doi.org/10.15353/cfs-rcea.v6i2.329
Section
Book/Art/Event Review