The Strawberry Squeeze - a review of Wilted: Chemicals, Pathogens and the Fragile Future of the Strawberry Industry

Auteurs-es

  • Janette Haase

DOI :

https://doi.org/10.15353/cfs-rcea.v7i1.420

Mots-clés :

book review

Résumé

Book review of Julie Guthman's Wilted: Pathogens, Chemicals and the Fragile Future of the Strawberry Industry 

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Publié-e

2020-07-12

Comment citer

Haase, J. (2020). The Strawberry Squeeze - a review of Wilted: Chemicals, Pathogens and the Fragile Future of the Strawberry Industry. La Revue Canadienne Des études Sur l’alimentation Canadian Food Studies, 7(1), 181–183. https://doi.org/10.15353/cfs-rcea.v7i1.420