launch of "Digesting Food Studies" - the CFS podcast!
We are very pleased to announce the launch of the new Canadian Food Studies podcast, “Digesting Food Studies.” It’s for learners and teachers, for those working in fields and factories, and for policy and political folks wanting summaries of key themes. Episodes range from food justice to sustainability to intercultural identity, from the technologies of agriculture to the relationships embedded in Indigenous foodways.
#DigestingFoodStudies
Our first six episodes are now available on most major podcasting platforms, and new episodes will be released every two weeks. (You can also go to the CAFS website or RSS.com to listen on your computer.)
Watch our social media for details and updates about new episodes. And of course, like, rate, and subscribe to DFS, so that more people can find the podcast and join the Food Studies community!
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