Food by Jennifer Clapp

  • Christopher Yordy Carleton University
Keywords: world food economy, global food markets, financialization of food

Abstract

Book review by Christopher Yordy
Published
2014-05-16
How to Cite
Yordy, C. (2014). Food by Jennifer Clapp. Canadian Food Studies / La Revue Canadienne Des études Sur L’alimentation, 1(1), 134-136. https://doi.org/10.15353/cfs-rcea.v1i1.36
Section
Book/Art/Event Review